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Hardcover Food industry and trade Books

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Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time Food Fix: How to Save Our...

Dr. Mark Hyman
Buy from $7.52

Fast Food Nation: The Dark Side of the All-American Meal Fast Food Nation: The Dark...

Eric Schlosser
Buy from $1.23

Lords of the Harvest: Biotech, Big Money, and the Future of Food Lords of the Harvest: Biotech...

Daniel Charles
Buy from $2.02

Where Am I Eating?: An Adventure Through the Global Food Economy Where Am I Eating?: An...

Kelsey Timmerman
Buy from $5.75
eBook from $16.99

Principles of Food Science Principles of Food Science

Janet D Ward
Buy from $15.67

Food Stabilisers, Thickeners and Gelling Agents Food Stabilisers, Thickeners...

Alan Imeson (Editor)
Buy from $341.81

Serendipity: A History of Accidental Culinary Discoveries Serendipity: A History of...

Oscar Farinetti, Barbara McGilvray (Translator)
Buy from $6.04
eBook from $12.99

San Francisco: A Food Biography San Francisco: A Food...

Erica J. Peters
Buy from $31.53
eBook from $37.05

The Science and Craft of Artisanal Food The Science and Craft of...

Michael H Tunick (Editor), Andrew L Waterhouse (Editor)
Buy from $38.41
eBook from $29.25

Risk Assessment Methods for Biological and Chemical Hazards in Food Risk Assessment Methods for...

Fernando Pérez-Rodríguez (Editor)
Buy from $158.95

Introduction to Food Engineering Introduction to Food...

R Paul Singh, Dennis R Heldman
Buy from $33.28
eBook from $29.99

Food Politics: How the Food Industry Influences Nutrition and Health Food Politics: How the Food...

Marion Nestle
Buy from $3.07

The End of Food The End of Food

Paul Roberts
Buy from $1.26

Principles of Food Sanitation Principles of Food Sanitation

Norman G Marriott, M Wes Schilling
Buy from $39.69
eBook from $19.50

No Small Potatoes: How a Family Potato Salad Recipe Is Fast Becoming a Billion Dollar Business No Small Potatoes: How a...

Al Reser, Kerry Tymchuk
Buy from $2.92

Junk Food Politics: How Beverage and Fast Food Industries Are Reshaping Emerging Economies Junk Food Politics: How...

Eduardo J Gómez
Buy from $54.74
eBook from $54.95

J. R. Simplot: A Billion the Hard Way J. R. Simplot: A Billion the...

Louie Attebery
Buy from $7.38

So You Wanna: Start a Food or Beverage Business: A Pick-Your-Path Business Book So You Wanna: Start a Food or...

Douglas Raggio
Buy from $2.70

Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop? Ultra-Processed People: Why...

Chris van Tulleken
Buy from $19.48

Movable Markets: Food Wholesaling in the Twentieth-Century City Movable Markets: Food...

Helen Tangires
Buy from $39.95

Poisoned: The True Story of the Deadly E. Coli Outbreak That Changed the Way Americans Eat Poisoned: The True Story of...

Jeff Benedict
Buy from $2.28

Can You Trust a Tomato in January?: Everything You Wanted to Know (And a Few Things You Didn't) about Food in the Grocery Store Can You Trust a Tomato in...

Vince Staten
Buy from $1.99

America's Favorite Food: The Story of Campbell Soup Company America's Favorite Food: The...

Douglas Collins, Nathalie Dupree (Foreword by)
Buy from $2.39

Eating in America : a history Eating in America : a history

Waverley Lewis Root, Richard De Rochemont
Buy from $2.79

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