Eric Schlosser
Eric Schlosser has been investigating the fast food industry for years. In 1998, his two-part article on the subject in Rolling Stone generated more mail than any other item the magazine had run in years. In addition to writing for Rolling Stone , he has contributed to the New Yorker and Atlantic Monthly and has written several books about fast food in America. He won a National Magazine Award for "Reefer Madness" and "Marijuana and the Law" and has received a Sidney Hillman Foundation Award...See more
Eric Schlosser has been investigating the fast food industry for years. In 1998, his two-part article on the subject in Rolling Stone generated more mail than any other item the magazine had run in years. In addition to writing for Rolling Stone , he has contributed to the New Yorker and Atlantic Monthly and has written several books about fast food in America. He won a National Magazine Award for "Reefer Madness" and "Marijuana and the Law" and has received a Sidney Hillman Foundation Award for Reporting. See less
Eric Schlosser's Featured Books
Eric Schlosser book reviews
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Command and Control: Nuclear Weapons, the Damascus Accident, and the Illusion of Safety
Every American Should Read
An astounding and extremely well written account of nuclear safety (or the lack thereof) in the United States. An eye-opener! And scary! Read More
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Fast Food Nation: The Dark Side of the All-American Meal
FAST FOOD NATION
This book should be required reading in all the schools! Everyone should read this and weep about what is happening here and around the world.
Charlotte P Read More
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Fast Food Nation: The Dark Side of the All-American Meal
You Should Know This
by PaTalk, Jul 23, 2010
If you eat at fast food, eat meat or poultry or just want to keep informed about the health issues you face every day, this is one book you'll want to read. It might not make you hungry for awhile, ... Read More
