Cooking History Books

Tasting History: Explore the...

Max Miller, Ann Volkwein
Buy from $14.36

Love & Whiskey: The...

Fawn Weaver
Buy from $13.99
eBook from $27.99

When Southern Women Cook:...

America's Test Kitchen, Toni Tipton-Martin (Foreword by)
Buy from $27.83

The Essential New York Times...

Amanda Hesser
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How to Cook a Wolf

M. F. K. Fisher
Buy from $6.39

Jubilee: Recipes from Two...

Toni Tipton-Martin
Buy from $10.46

Spritz: Italy's Most Iconic...

Talia Baiocchi, Leslie Pariseau
Buy from $2.32

A History of the World in 6...

Tom Standage
Buy from $0.99
eBook from $7.92

Betty Crocker Lost Recipes:...

Betty Crocker
Buy from $9.99
eBook from $13.62

The First American Cookbook:...

Amelia Simmons
Buy from $2.48
eBook from $5.95

Bravetart: Iconic American...

Stella Parks, J Kenji Lopez-Alt (Foreword by)
Buy from $7.67
eBook from $35.00

Outlander Kitchen: The...

Theresa Carle-Sanders, Diana Gabaldon (Foreword by)
Buy from $5.19

Pappyland: A Story of Family,...

Wright Thompson
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White Heat 25

Marco Pierre White
Buy from $27.32

The Old-Fashioned: The Story...

Robert Simonson, Daniel Krieger (Photographer)
Buy from $2.11

The Little House Cookbook:...

Barbara M Walker
Buy from $1.29

The Dooky Chase Cookbook

Leah Chase
Buy from $17.44

Cook It in Cast Iron: Kitchen...

Cook's Country (Editor)
Buy from $1.39

The Official Downton Abbey...

Annie Gray, Gareth Neame (Foreword by)
Buy from $4.04

The Omnivore's Dilemma: A...

Michael Pollan
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Meehan's Bartender Manual: [A...

Jim Meehan
Buy from $22.11

Killer Cocktails: Dangerous...

Holly Frey, Maria Trimarchi
Buy from $19.38

La Cocina Y Los Alimentos:...

Harold McGee
Buy from $52.24

Chicano Bakes: Recipes for...

Esteban Castillo
Buy from $16.52
eBook from $20.95