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Spirit of the Harvest: North American Indian Cooking (Updated Reprint edition)

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Spirit of the Harvest: North American Indian Cooking - Cox, Beverly, and Jacobs, Martin (Photographer)
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Presenting authentic Native American cuisine, award-winning chef Beverly Cox brings us a delicious array of wholesome recipes. With an updated resources listing, this book is a must for anyone wishing to work with ingredients native to the land.

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Spirit of the Harvest: North American Indian Cooking 2020, Echo Point Books & Media

ISBN-13: 9781635619140

Updated Reprint edition

Trade paperback

Spirit of the Harvest: North American Indian Cooking 2020, Echo Point Books & Media

ISBN-13: 9781635619157

Updated Reprint edition

Hardcover

Spirit of the Harvest: North American Indian Cooking 1991, Harry N. Abrams, New York, NY

ISBN-13: 9781556701863

Hardcover