Meat Smoking and Smokehouse...
Stanley Marianski,
Adam Marianski
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The Smoked-Foods Cookbook:...
Lue Park,
Ed Park
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eBook from $12.35
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Smoking Food: A Guide to...
Chris Fortune
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Cold-Smoking & Salt-Curing...
A D Livingston
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Smoking Salmon & Steelhead
Scott Haugen,
Tiffany Haugen
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Smoke in Food Processing
Joseph A Maga
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eBook from $36.85
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The Smoked Seafood Cookbook:...
T R Durham
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Home Smoking and Curing
Keith Erlandson
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Home Smoking and Curing: How...
Keith Erlandson
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Home Book of Smoke Cooking:...
Jack Sleight
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Smoking, Curing, & Drying...
T Turan
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Smoking Food: A Beginner's...
Chris Dubbs,
Dave Heberle
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Don Holm's Book of Food...
Don Holm,
Myrtle Holm
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Fish Drying and Smoking
Peter E Doe (Editor),
Doe E Doe
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The Arbroath Smokie Bible
Iain R. Spink,
Bob Dewar (Illustrator)
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Smoke Cooking: Recipes for...
Better Homes and Gardens,
Jan Miller
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Easy Art of Smoking Food
Chris Dubbs
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The Quick and Easy Art of...
David Heberle,
Chris Dubbs
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Smoking Food at Home
Maggie Black
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The Home Book of Smoke...
Raymond Hull,
Jack Sleight
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Fish Smoking and Drying: The...
J R Burt
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Smokehouses and the smoke...
Iola I. Berg
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The Smoked and Cured Seafood...
Ian Dore
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