"Cooking Provence" is about the traditional cooking Antoine Bouterin grew up with, farm-style cooking that maximizes the flavor of whatever is available. There are no difficult techniques, no lengthy lists of hard-to-find ingredients.
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"Cooking Provence" is about the traditional cooking Antoine Bouterin grew up with, farm-style cooking that maximizes the flavor of whatever is available. There are no difficult techniques, no lengthy lists of hard-to-find ingredients.
Read Less
Add this copy of Cooking Provence: Four Generations of Recipes and to cart. $1.65, good condition, Sold by Books For Life rated 5.0 out of 5 stars, ships from Laurel, MD, UNITED STATES, published 1994 by John Wiley & Sons Inc.
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Seller's Description:
Book is in good condition. Minimal signs of wear. It May have markings or highlights but kept to only a few pages. May not come with supplemental materials if applicable.
Add this copy of Cooking Provence: Four Generations of Recipes and to cart. $2.10, good condition, Sold by Once Upon A Time Books rated 1.0 out of 5 stars, ships from Tontitown, AR, UNITED STATES, published 1994 by John Wiley & Sons Inc.
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Seller's Description:
This is a used book in good condition and may show some signs of use or wear. This is a used book in good condition and may show some signs of use or wear.
Add this copy of Cooking Provence: Four Generations of Traditions and to cart. $2.36, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1994 by MacMillan Publishing Company.
Add this copy of Cooking Provence: Four Generations of Traditions and to cart. $2.36, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by MacMillan Publishing Company.
Add this copy of Cooking Provence: Four Generations of Traditions and to cart. $2.36, very good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1994 by MacMillan Publishing Company.
Add this copy of Cooking Provence: Four Generations of Recipes and to cart. $5.50, good condition, Sold by BooksRun rated 4.0 out of 5 stars, ships from Philadelphia, PA, UNITED STATES, published 1994 by John Wiley & Sons Inc.
Add this copy of Cooking Provence: Four Generations of Traditions and to cart. $9.00, good condition, Sold by Priceless Books rated 4.0 out of 5 stars, ships from Urbana, IL, UNITED STATES, published 1994 by MacMillan Publishing Company.
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Seller's Description:
Good in good dust jacket. Sewn binding. Cloth over boards. 368 p. Audience: General/trade. 368pp. Small stain top edge; first few pages slightly wrinkled from moisture. Ends of spine Dj lightly chipped & soiled. Illus.; index.
Add this copy of Cooking Provence: Four Generations of Recipes and to cart. $13.00, very good condition, Sold by Janet Jarvits rated 1.0 out of 5 stars, ships from pasadena, CA, UNITED STATES, published 1994 by John Wiley & Sons Inc.
Add this copy of Cooking Provence: Four Generations of Recipes and to cart. $15.00, good condition, Sold by AJA Bookstore rated 5.0 out of 5 stars, ships from Venice, CA, UNITED STATES, published 1994 by MacMillan Publishing Company.
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Seller's Description:
First Edition, first printing with full number line in near fine / very good condition. The dust jacket has fading and minor shelf wear. Spot of light discoloration at head edge. Two light pen marks at fore edge. Pages are clean. Boards are solid, and spine is square and tight. Not price clipeped. No remainder mark. All items guaranteed, and a portion of each sale supports social programs in Los Angeles. Ships from CA.
