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World Travel: An Irreverent Guide World Travel: An Irreverent...

Anthony Bourdain, Laurie Woolever
Buy from $3.79
eBook from $20.96

Eat Like a Human: Nourishing Foods and Ancient Ways of Cooking to Revolutionise Your Health Eat Like a Human: Nourishing...

Bill Schindler
Buy from $12.01

Masala Lab: The Science of Indian Cooking Masala Lab: The Science of...

Krish Ashok
Buy from $12.94

Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop? Ultra-Processed People: Why...

Chris van Tulleken
Buy from $28.42

Food for Life: The New Science of Eating Well, by the #1 bestselling author of SPOON-FED Food for Life: The New...

Tim Spector
Buy from $19.72

Invitation to a Banquet: The Story of Chinese Food Invitation to a Banquet: The...

Fuchsia Dunlop
Buy from $28.61

Oyster: A Gastronomic History (with Recipes) Oyster: A Gastronomic History...

Drew Smith
Buy from $22.76
eBook from $6.75

This Is Vegan Propaganda: (And Other Lies the Meat Industry Tells You) This Is Vegan Propaganda: ...

Ed Winters
Buy from $10.98

In The Kitchen: Essays on food and life In The Kitchen: Essays on...

Yemisi Aribisala, Joel Golby
Buy from $11.48

Oranges Oranges

John McPhee
Buy from $2.00

Between Meals: An Appetite for Paris Between Meals: An Appetite...

A J Liebling
Buy from $2.33

The British Cookbook: authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland The British Cookbook:...

Ben Mervis, Jeremy Lee (Introduction by)
Buy from $35.40

The Oxford Companion to Spirits and Cocktails The Oxford Companion to...

David Wondrich (Editor-in-chief), Noah Rothbaum (Associate editor)
Buy from $12.74
eBook from $29.25

Edible Economics: A Hungry Economist Explains the World Edible Economics: A Hungry...

Ha-Joon Chang
Buy from $9.31

Victory in the Kitchen: The Life of Churchill's Cook Victory in the Kitchen: The...

Annie Gray
Buy from $9.30

Food: A Very Short Introduction Food: A Very Short...

John Krebs
Buy from $1.99
eBook from $5.20

Sustainable Food Futures: Multidisciplinary Solutions Sustainable Food Futures:...

Jessica Duncan (Editor), Megan Bailey (Editor)
Buy from $56.20
eBook from $31.33

The Dish: The Lives and Labor Behind One Plate of Food The Dish: The Lives and Labor...

Friedman
Buy from $38.96

Hooked: How Processed Food Became Addictive Hooked: How Processed Food...

Michael Moss
Buy from $7.84

Experimental Eating Experimental Eating

Tom Howells (Contributions by)
Buy from $3.73

What's Wrong with Fat?: The War on Obesity and Its Collateral Damage What's Wrong with Fat?: The...

Abigail Saguy
Buy from $1.49
eBook from $14.95

Soda and Fizzy Drinks: A Global History Soda and Fizzy Drinks: A...

Judith Levin
Buy from $12.45

Sugar Rush: Science, Politics and the Demonisation of Fatness Sugar Rush: Science, Politics...

Karen Throsby
Buy from $22.10

We Are Each Other's Harvest: Celebrating African American Farmers, Land, and Legacy We Are Each Other's Harvest:...

Natalie Baszile
Buy from $4.34
eBook from $20.95

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