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Scott Conant
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Lucy Vaserfirer
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Rossella Rago
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Smith Street Books
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Ken Albala
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A Short History of Spaghetti...
Massimo Montanari,
Gregory Conti (Translator)
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Pizza Night: 60+ recipes for...
Deborah Kaloper
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The Barbuto Cookbook:...
Jonathan Waxman,
Marcus Samuelsson (Foreword by)
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Encyclopedia of Pasta: Volume...
Oretta Zanini De Vita,
Maureen Fant (Translator)
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Beard on Pasta
James A. Beard
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Pasta Modern: New & Inspired...
Francine Segan
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Sauces & Shapes: Pasta the...
Oretta Zanini De Vita,
Professor Maureen B Fant
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Naples at Table: Cooking in...
Arthur Schwartz
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The Untold History of Ramen:...
George Solt
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Laura Schenone
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101 More Things to Do with...
Toni Patrick
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Asian Noodles: 86 Classic...
Maki Watanabe
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Super Simple Homemade Pasta:...
Aliza Green
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The Great Chicago-Style Pizza...
Pasquale Bruno
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A World of Noodles
Brian Yarvin
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Cooking with Nonna: A Year of...
Rossella Rago,
Adriana Trigiani (Foreword by)
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Big Mamma Italian Recipes in...
Big Mamma
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