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Allan Bay
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Flavor by Fire: Recipes and...
Derek Wolf,
Steven Raichlen (Foreword by)
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Cooking with Chiles: Spicy...
Clifford Wright
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Preserving the Season: 90...
Mary Tregellas
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Condiments: Make your own hot...
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Our Favorite Sauces,...
Gooseberry Patch
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Chef's Guide to Sauces & Dips...
Jay Weinstein, Chef
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The Vinegar Cupboard: Winner...
Angela Clutton
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Sauces Reconsidered: Après...
Gary Allen
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Searing Inspiration: Fast,...
Susan Volland
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Mastering Sauces: The Home...
Susan Volland
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The Fragrant Pantry: Floral...
Frances Bissell
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Sauces: Classical and...
James Peterson
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The Jam and Marmalade Bible:...
Jan Hedh,
Klas Andersson (Photographer)
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Cooking with Nonna: Celebrate...
Rossella Rago
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75 Homemade Salad Dressings
Jeff Keys
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Eat Your Greens
Parragon
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Red Hot Sriracha: 50 Recipes...
Melissa Petitto
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Marinades: The Quick-Fix Way...
Lucy Vaserfirer
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Sauces & Shapes: Pasta the...
Oretta Zanini De Vita,
Professor Maureen B Fant
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Vinaigrettes and Other...
Michele Jordan
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