Game in Season: The Orvis...
Romi Perkins,
Gene Hill (Foreword by)
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Fish: The Complete Guide to...
Mark Bittman
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Williams-Sonoma Collection:...
Shirley King
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The Smart Chicken & Fish...
Jane Kinderlehrer
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Unmentionable Cuisine
Calvin W Schwabe
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Professional Charcuterie:...
John Kinsella,
David T Harvey
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James Beard's New Fish Cookery
James Beard
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Sauces for Fish and Shellfish
Michel Roux,
Martin Brigdale (Photographer)
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The New Cleaning & Cooking...
Slyvia Gashline
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Fish and Shellfish
Weber,
Sunset Books (Editor)
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A taste of the sea
Rick Stein
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Eat Like a Wildman: 110 Years...
Rebecca Gray,
Rebecca Grey
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Fish-Good Cook Series
Time-Life Books
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The Story of Sushi: An...
Trevor Corson
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eBook from $4.50
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Sushi: Taste & Technique
Kimiko Barber
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Fish Without a Doubt: The...
Rick Moonen,
Roy Finamore
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eBook from $26.29
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Fish & Shellfish
Charlotte Walker
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The Seafood Cookbook: A...
Jean-Paul Grappe
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The Victory Garden Fish and...
Marian Morash
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The Legal Sea Foods Cookbook
George Berkowitz,
Jane Doerfer (Photographer)
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The Fishmonger Cookbook
Dorothy Batchelder
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Fish Classics
Anne Willan
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Dr. Bob Shipp's guide to...
Robert L. Shipp
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The encyclopedia of fish...
Albert Jules McClane,
Arie deZanger (Photographer)
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