Skip to main content alibris logo

Kimiko Barber

Kimiko Barber is a self-taught Japanese cook and demonstrator, who teaches regularly at cookery schools around the UK. She is the author of Sushi , Taste and Technique , Easy Noodles , The Japanese Kitchen , Yo Sushi Cookbook , The Chopsticks Diet and Japanese Pure and Simple (shortlisted for the World Food Media and Guild of Food Writers' healthy eating awards).