Weck Small-Batch Preserving:...
Stephanie Thurow,
Weck
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The Joy of Pickling: 250...
Linda Ziedrich
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Pickles and Preserves: A...
Andrea Weigl
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Can It & Ferment It: More...
Stephanie Thurow
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Canning & Preserving for...
Amelia Jeanroy
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The Essential Book of...
Ashley English
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The Backyard Homestead Book...
Andrea Chesman
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Artisanal Preserves: Small...
Madelaine Bullwinkel
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How to Store Your Garden...
Piers Warren,
Tessa Pettingell (Illustrator)
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500 Preserving Delights: Jams...
Clippy McKenna
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Roots: Farm to Table Recipes...
Tommy Banks
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The Modern Preserver: Jams,...
Kylee Newton
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Preserving with Pomona's...
Allison Carroll Duffy
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Tsukemono: Decoding the Art...
Ole G. Mouritsen,
Klavs Styrbµk
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The Ultimate Guide to...
Angi Schneider
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The Seed to Pantry Planner:...
Jennifer Osuch
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Taste of Home Jams, Jellies,...
Editors at Taste of Home
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Food in Jars: Preserving in...
Marisa McClellan
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Jam and Jelly: A Step-By-Step...
Cassie Liversidge
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Preservation Pantry: Modern...
Sarah Marshall
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America's All-Time Favorite...
Better Homes and Gardens
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Can It, Bottle It, Smoke It:...
Karen Solomon
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Preserving Today
Jeanne Lesem
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The Complete Guide to Canning
Ortho Books (Editor),
Charlotte Walker Pisinski
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