Tartine Bread
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Chad Robertson
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The Elements of Pizza:...
Ken Forkish
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The King Arthur Baking...
King Arthur Baking Company
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The Bread Baker's Apprentice,...
Peter Reinhart
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The King Arthur Baking School...
King Arthur Baking Company
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100 Morning Treats: With...
Sarah Kieffer
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Mooncakes and Milk Bread:...
Kristina Cho
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The Cookie That Changed My...
Nancy Silverton,
Carolynn Carreno
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Artisan Bread in Five Minutes...
Jeff Hertzberg,
Zoe Francis
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Bake from Scratch (Vol 8):...
Brian Hart Hoffman
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Gluten-Free Artisan Bread in...
Jeff Hertzberg,
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Cannelle Et Vanille Bakes...
Aran Goyoaga
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Bread Toast Crumbs: Recipes...
Alexandra Stafford
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Mastering Bread: The Art and...
Marc Vetri,
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Bread of Life: Savoring the...
Abigail Dodds
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Nanette's Baguette
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The Bread Bible
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Michael Batterberry (Foreword by)
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Everyday Bread: 100 Recipes...
America's Test Kitchen
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New World Sourdough: Artisan...
Bryan Ford
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Gluten-Free Baking at Home:...
Jeffrey Larsen
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Giuseppe's Italian Bakes:...
Giuseppe Dell'anno
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The Italian Baker, Revised:...
Carol Field,
Ed Anderson (Photographer)
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Breaking Bread: A Baker's...
Martin Philip
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Bittman Bread: No-Knead Whole...
Mark Bittman,
Kerri Conan
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The New Artisan Bread in Five...
Jeff Hertzberg,
Zoë François
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