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Herbes de Provence: Cooking with the Herbs of Southern France - Brennan, Ethel
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Ethel Brennan shares the simple secrets of P rovence style cuisine in this recipe book that looks at the range of uses that the herbs of Provence can be used for. Th ese range from the obvious savoury dishes to subtle desserts & sweet scented cakes. '

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Herbes de Provence: Cooking with the Herbs of Southern France 1998, Chronicle Books, San Francisco, CA

ISBN-13: 9780811819336

Hardcover