Edition
ISBN:
0760349142 /
ISBN-13:
9780760349144
Book Details
Seller
Sort
Seller Rating
Price: Low to High
Price: High to Low
Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
Sellers Near Me
Paperback,
Very Good
The Complete Book of Jerky How to Process, Prepare and Dry Beef, Venison, Turkey, Fish and More
by Philip Hasheider
2015, Voyageur Press (MN)
ISBN-13:
9780760349144
See Item Details ▾
Bon Terre LLC
AVERAGE
Eudora,
KS,
USA
$2.99
$19.99
Add to Cart
Add this copy of The Complete Book of Jerky How to Process, Prepare and to cart. $2.99, very good condition, Sold by Bon Terre LLC rated 3.0 out of 5 stars, ships from Eudora, KS, UNITED STATES, published 2015 by Voyageur Press (MN).
Edition:
2015, Voyageur Press (MN)
Paperback,
Very Good
Details:
ISBN:
0760349142
ISBN-13:
9780760349144
Edition:
First
Publisher:
Voyageur Press (MN)
Published:
2015
Language:
English
Alibris ID:
17669162283
Shipping Options:
Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good.
Hide Details ▴
Paperback,
Good
The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More (Complete Meat)
by Hasheider, Philip
2015, Voyageur Press
ISBN-13:
9780760349144
See Item Details ▾
Bonita
HIGH
Newport Coast,
CA,
USA
$45.20
Add to Cart
Add this copy of The Complete Book of Jerky: How to Process, Prepare, to cart. $45.20, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2015 by Voyageur Press.
Edition:
2015, Voyageur Press
Paperback,
Good
Details:
ISBN:
0760349142
ISBN-13:
9780760349144
Publisher:
Voyageur Press
Published:
2015
Language:
English
Alibris ID:
17905954729
Shipping Options:
Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Hide Details ▴
Paperback,
New
The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More (Complete Meat)
by Hasheider, Philip
2015, Voyageur Press
ISBN-13:
9780760349144
See Item Details ▾
Just one more Chapter
BEST
Miramar,
FL,
USA
$67.33
Add to Cart
Add this copy of The Complete Book of Jerky: How to Process, Prepare, to cart. $67.33, new condition, Sold by Just one more Chapter rated 5.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2015 by Voyageur Press.
Edition:
2015, Voyageur Press
Paperback,
New
Details:
ISBN:
0760349142
ISBN-13:
9780760349144
Publisher:
Voyageur Press
Published:
2015
Language:
English
Alibris ID:
18261511024
Shipping Options:
Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New.
Hide Details ▴
Paperback,
New
The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More (Complete Meat)
by Hasheider, Philip
2015, Voyageur Press
ISBN-13:
9780760349144
See Item Details ▾
Bonita
HIGH
Newport Coast,
CA,
USA
$95.68
Add to Cart
Add this copy of The Complete Book of Jerky: How to Process, Prepare, to cart. $95.68, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2015 by Voyageur Press.
Edition:
2015, Voyageur Press
Paperback,
New
Available Copies: 2
Details:
ISBN:
0760349142
ISBN-13:
9780760349144
Publisher:
Voyageur Press
Published:
2015
Language:
English
Alibris ID:
18137602664
Shipping Options:
Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New.
Hide Details ▴