Italians love fish and prepare it in a myriad of tasty ways. Here, a respected American-Italian cooking team presents more than 200 irresistible recipes for fish--with pasta, in souffles, in sauces--all presented in a clear and authoritative manner that tempts the reader into the kitchen.
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Italians love fish and prepare it in a myriad of tasty ways. Here, a respected American-Italian cooking team presents more than 200 irresistible recipes for fish--with pasta, in souffles, in sauces--all presented in a clear and authoritative manner that tempts the reader into the kitchen.
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Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $3.23, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1994 by Henry Holt & Company.
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $3.23, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1994 by Henry Holt & Company.
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $3.23, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by Henry Holt & Company.
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $3.23, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1994 by Henry Holt & Company.
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $4.66, like new condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1994 by Henry Holt & Company.
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $6.24, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by Henry Holt & Co.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $7.24, good condition, Sold by Bank of Books rated 4.0 out of 5 stars, ships from Ventura, CA, UNITED STATES, published 1994 by Henry Holt & Co.
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Seller's Description:
Good in good dust jacket. Minor stains on edges of book. Dust jacket is in good condition. We have 75, 000 books to choose from--Ship within 24 hours--Satisfaction Guaranteed!
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $7.99, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by Henry Holt & Co.
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Seller's Description:
Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $8.12, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by Henry Holt & Co.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Romagnolis' Italian Fish Cookbook: a Large Embrace to cart. $15.00, like new condition, Sold by Lillian Clark, ships from Chicago, IL, UNITED STATES, published 1994 by Henry Holt and Company.
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Fine in Fine dust jacket. 0-8050-2526-X. Includes an introductory section that covers the advantages of consuming fish, basic techniques of buying and cleaning, cooking methods, equipment, tips on freezing, batters and sauces, marinades, butters, flavoring herbs, and garnishes. The recipes are grouped in the following chapters: Antipasti; Salads; Pasta, Couscous, Rice, Polenta; Soups; Main Courses; Special Luncheons and Snacks. The chapter on fish soups is especially good. The Romagnolis books proved to be very popular and durable. Attractively printed in marine blue. Blue boards, with ivory cloth spine. Fine in like dust jacket.; Small 4to; xiv, 334 pages.