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The Renaissance Guide to Wine and Food Pairing

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The Renaissance Guide to Wine and Food Pairing - Didio, Anthony, and Zavatto, Amy, and Boulud, Daniel (Foreword by)
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There's a lot more to wine and food pairing than memorizing a few simple rules. The true connoisseur knows the subtleties, and in this book, a wine expert shares his secrets.

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The Renaissance Guide to Wine and Food Pairing 2003, Alpha Books, Indianapolis, IN

ISBN-13: 9781592571147

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