The best-selling collection of simple, seasonal recipes for the foods of the Greek Islands from a Julia Child Award-winner, available for the first time in paperback. "An astonishing collection . . . by the doyenne of Greek food writers." -- Food & Wine
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The best-selling collection of simple, seasonal recipes for the foods of the Greek Islands from a Julia Child Award-winner, available for the first time in paperback. "An astonishing collection . . . by the doyenne of Greek food writers." -- Food & Wine
Read Less
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $2.10, fair condition, Sold by Books For Life rated 5.0 out of 5 stars, ships from Laurel, MD, UNITED STATES, published 2000 by Houghton Mifflin Harcourt.
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Seller's Description:
Fair. Book is in acceptable condition. May have shelf wear edge wear and spine wear but a very readable copy. May not come with supplemental materials if applicable. Does not include original dustcover jacket. Possibly Ex Library Copy.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $2.61, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2000 by Houghton Mifflin.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $2.61, fair condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2000 by Houghton Mifflin.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $2.61, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2000 by Houghton Mifflin.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $2.61, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2000 by Houghton Mifflin.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $2.61, fair condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2000 by Houghton Mifflin.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $2.61, fair condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2000 by Houghton Mifflin.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $3.73, good condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2000 by Houghton Mifflin.
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $4.69, good condition, Sold by Red's Corner rated 5.0 out of 5 stars, ships from Tucker, GA, UNITED STATES, published 2000 by Houghton Mifflin.
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Seller's Description:
Good. All orders ship by next business day! This is a used hardcover book. Has no markings on pages. Pages have moderate wear. Dust jacket is included and has wear/tears. The cover/boards have moderate wear. Spine has been opened/creased. Has ex library labels/markings. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!
Add this copy of The Foods of the Greek Islands: Cooking and Culture at to cart. $5.19, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2000 by Rux Martin/Houghton Mifflin Harc.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
