A wonderful, surprising cornucopia of 178 recipes featuring New World products the way we cook them today. Rozin traces the odyssey of each food that was discovered in the New World--corn, potatoes, peppers, chocolate, vanilla, peanuts, maple sugar, pecans, and sunflower seeds. 65 photographs.
Read More
A wonderful, surprising cornucopia of 178 recipes featuring New World products the way we cook them today. Rozin traces the odyssey of each food that was discovered in the New World--corn, potatoes, peppers, chocolate, vanilla, peanuts, maple sugar, pecans, and sunflower seeds. 65 photographs.
Read Less
Add this copy of Blue Corn and Chocolate (Knopf Cooks American) to cart. $35.00, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1992 by Knopf.
Add this copy of Blue Corn and Chocolate (Knopf Cooks American) to cart. $76.47, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1992 by Knopf.
Add this copy of Blue Corn and Chocolate (Knopf Cooks American) to cart. $95.52, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1992 by Knopf.
