Starved for Light: The Long...
Christian Warren
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Essential Fatty Acids:...
Sanju Bala Dhull (Editor),
Sneh Punia (Editor)
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Vitamins
Janet Slingerland
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Milk and Dairy Foods:...
A K M Humayun Kober
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Biomanufacture of Functional...
Jing Wu (Editor),
Lingqia Su (Editor)
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Food Fortification: Trends...
Khalid Bashir (Editor),
Kulsum Jan (Editor)
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Macro Diet for Dummies
Malia Frey
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Novel Plant Protein...
Zakir Showkat Khan (Editor),
Sajad Ahmad Wani (Editor)
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Sustainable Protein Sources:...
Sudarshan Nadathur (Editor),
Janitha P.D. Wanasundara (Editor)
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Nutriomics of Millet Crops
Ramesh Namdeo Pudake (Editor),
Amolkumar U Solanke (Editor)
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Nutri-Cereals: Nutraceutical...
Rajan Sharma (Editor),
Vikas Nanda (Editor)
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Processing Technologies and...
Zuhaib F Bhat (Editor),
James D Morton (Editor)
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Omega Balance: Nutritional...
Anthony John Hulbert
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Flaxseed: Evidence-based...
Robert Fried,
Richard Carlton
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Protein Machines, Technology,...
Wyatt Galusky
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Plant Protein Foods
Annamalai Manickavasagan (Editor),
Loong-Tak Lim (Editor)
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Understanding and Improving...
Prof. Thom Huppertz (Contributions by),
Prof. Todor Vasiljevic (Contributions by)
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Food Lipids: Sources, Health...
Jose M Lorenzo (Editor),
Paulo Eduardo Sichetti Munekata (Editor)
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The Heart Revolution
Kilmer McCully, M.D.
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A Biochemical View of Vitamins
Dorota Bartusik-Aebisher (Editor)
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Fruits and Vegetables as...
Vivek Anumala,
Arunkumar Phurailatpam
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Amino Acids: Biochemistry and...
Guoyao Wu
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Food Proteins and Peptides:...
Chibuike C Udenigwe (Editor)
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Whole Grains and Health
Rikard Landberg (Editor),
Nathalie Scheers (Editor)
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