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Food Security, Nutrition and...
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Sustainable Technologies for...
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Nonthermal Light-Based...
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Particulate Drying:...
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Non-Thermal Processing of...
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Smart Technologies for...
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Community, Food Insecurity,...
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Improving Standards and...
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Engineering Principles for...
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Regulating Short Food Supply...
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Hand Book of Processed...
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Nanotechnological Approaches...
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Epigenetics in Crop...
Luis María Vaschetto
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Aptasensors for Food Safety:...
Raju Khan (Editor),
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Non-Thermal Food Processing...
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Potential Pulses: Genetic and...
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Preservation and...
R Pandiselvam (Editor),
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Phytoremediation in Food...
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Balancing Water-Energy-Food...
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Achieving Food Security...
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Food Systems, Health, and...
Virginie Zoumenou (Editor)
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Food Nutrition, Science and...
Neelam Singh,
I S Singh
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