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An Evaluation of the Role of...
National Research Council (Creator)
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Food Poisoning and Food...
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Rival's Break
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Rival's Break
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Handbook of Foodborne Diseases
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Food Forensics and Toxicology
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Salmonella
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Food Poisoning And Food...
Sir William George Savage
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An Evaluation of the Role of...
National Research Council (Creator)
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What You Can Do about Food...
Don Rauf,
Alvin Silverstein
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Regulatory Foundations for...
Julia Bradsher (Editor),
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Salmonella: Prevalence, Risk...
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Salmonella Infections,...
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Eating Dangerously: Why the...
Michael Booth,
Jennifer Brown
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Portable Biosensing of Food...
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Foodborne Infections and...
J Glenn Morris Jr (Editor)
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The Case of the Undercooked...
Michelle Faulk Ph D
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The Case of the Mystery Meat...
David Lewman
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The Food Safety Hazard...
Richard Lawley,
Laurie Curtis
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Food Poisoning
Kristi Lew
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Food Poisoning and Foodborne...
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Salmonella Outbreak in Peanut...
Benjamin K Glynn
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