Good Eats: 32 Writers on...
Jennifer Cognard-Black (Editor),
Melissa A Goldthwaite (Editor)
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New Omnivorism and Strict...
Cheryl Abbate (Editor),
Christopher Bobier (Editor)
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Animal Sourced Foods for...
Muhammad Issa Khan (Editor),
Aysha Sameen (Editor)
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Springer Mountain:...
Wyatt Williams
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World on Fire: Humans,...
Mark Rowlands
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Animal Agriculture: Research...
Wilson G. Pond
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Animals, Feed, Food and...
R L Baldwin (Editor)
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Health Foods from Ocean...
K. Gopakumar,
Balagopal Gopakumar
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Animals, Food, and Tourism
Carol Kline (Editor)
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Handbook of Animal-Based...
Y. H. Hui (Editor),
E. Özgül Evranuz (Editor)
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Authenticity of Foods of...
Ioannis Sotirios Arvanitoyannis
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Diet for a New America: How...
John Robbins
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Gristle: From Factory Farms...
Moby (Editor),
Miyun Park (Editor)
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The Face on Your Plate: The...
Jeffrey Moussaieff Masson, PH.D.
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Integrated Food Safety and...
S Buncic
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Low-Fat Meats: Design...
Harold D Hafs (Editor),
Robert G Zimbelman (Editor)
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