The Whole30: The 30-Day Guide...
Melissa Hartwig Urban,
Dallas Hartwig
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The Whole30 Slow Cooker: 150...
Melissa Hartwig Urban
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Every Night Is Pizza Night
J Kenji L?pez-Alt,
Gianna Ruggiero (Illustrator)
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How to Eat: An Ancient Guide...
Claire Bubb (Translator)
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French Kids Eat Everything:...
Karen Le Billon
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Body Love: Live in Balance,...
Kelly Leveque
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A Bite-Sized History of...
Stephane Henaut,
Jeni Mitchell
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Body Love Every Day: Choose...
Kelly Leveque
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The Southerner's Cookbook:...
Editors of Garden and Gun
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Animal, Vegetable, Miracle -...
Barbara Kingsolver,
Camille Kingsolver
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An Edible History of Humanity
Tom Standage
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High on the Hog: A Culinary...
Jessica B Harris
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Deviant Matter: Ferment,...
Kyla Wazana Tompkins
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Williams' Basic Nutrition &...
Staci Nix McIntosh, MS, RD
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Treasured Polish Recipes for...
Marie Sokolowski (Editor),
Irene Jasinski (Editor)
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Cuisine and Empire: Cooking...
Professor Rachel Laudan
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Chew on This: Everything You...
Dr. Charles Wilson, MD,
Eric Schlosser
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Food and Eating in America: A...
James C. Giesen (Editor),
Bryant Simon (Editor)
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Food and Culture
Nina Furstenau,
SeAnne Safaii-Waite
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Fussy Flamingo
Matthew Rivera (Illustrator),
Shelly Vaughan James
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Nurturing Masculinities: Men,...
Nefissa Naguib
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The Food and Feelings...
Karen R Koenig
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Pennsylvania Scrapple: A...
Amy Strauss
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A Cultural History of Food in...
Ken Albala (Editor)
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