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Le Sud: Recipes from Provence...
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Niçoise: Market-Inspired...
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Paris Picnic Club: More Than...
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Everyday French Cooking:...
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French Cooking for Beginners:...
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Vegan Recipes From France
Kristina Arnold
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To Drink and to Eat Vol. 3:...
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Gabriel Kreuther: The Spirit...
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Michael Ruhlman
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My Place at the Table: A...
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The Alice B. Toklas Cook Book
Alice B Toklas,
Ruth Reichl (Foreword by)
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A Table: Recipes for Cooking...
Rebekah Peppler,
Joann Pai (Photographer)
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Food Cultures of France:...
Maryann Tebben
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Plat Du Jour: French Dinners...
Susan Herrmann Loomis
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Jgv: A Life in 12 Recipes
Jean-Georges Vongerichten,
Michael Ruhlman
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Cook Like a Local in France
Lynne Martin,
Deborah Scarborough
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Cooking in the South of...
Marcia OEchsner
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French Appetizers
Marie Asselin,
Catherine Cote (Photographer)
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French Grill: 125 Refined &...
Susan Herrmann Loomis
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The Cook's Atelier: Recipes,...
Marjorie Taylor,
Kendall Smith Franchini
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Jacques Pépin Poulets & L...
Jacques Pépin
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One Knife, One Pot, One Dish:...
Stéphane Reynaud,
Marie-Pierre Morel (Photographer)
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WD 50: The Cookbook
Wylie DuFresne,
Peter Meehan
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From the Source - France
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