Gourmet's Guide to New Orleans
Natalie Scott,
Caroline Merrick Jones
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The Art of Creole Cookery
William I Kaufman
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Beyond Gumbo: Creole Fusion...
Jessica B Harris
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Mme. Bégué's Recipes of Old...
Elizabeth Begue,
Poppy Tooker
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The Art of Creole Cookery
William I Kaufman,
Mary Ursula Cooper
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The Art of Creole Cookery
William I Kaufman,
Mary Ursula Cooper
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Louisiana Cookery
Mary Land,
Owen Brennan (Preface by)
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Cajun-Creole Cooking (Tp)
Terry Thompson-Anderson
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Louisiana's Award-Winning...
Missy Armstrong,
Dottie Brewer
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Cooking with St. Clair:...
Fredric Declouet
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Mrs. Simms' Fun Cooking Guide
Myrtle Simms
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eBook from $0.99
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Creole Cooking
Sue Mullin
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Gourmet's Guide to New...
Natalie Scott,
Dorothy Dix (Foreword by)
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Kenny's Cajun-Creole Cookbook
Kenny Miller
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Ruby's Low-Fat Soul Food...
Ruby Banks-Payne
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Cookin' with Queen Ida,...
Queen Ida Guillory,
Ada Guillory
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Comidas criollas
Asociación de Maestros de Puerto Rico (Creator)
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Food of New Orleans (P/I)...
John DeMers
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The New Cajun-Creole Cooking
Terry Thompson
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DAT Little New Orleans...
Remy Laterrade,
Remy
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All I Ever Wanted to Know...
Carlo Dinapoli,
R Constantine (Editor)
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Cookin' with Queen Ida: Bon...
Queen Ida Guillory,
Ida Guillory
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Nothing Went to Waste in...
Betty A Lindsay
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