Technology of Breadmaking
Stanley Cauvain
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States of Subsistence: The...
Jos? Ciro Mart?nez
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Breadmaking: Improving Quality
Stanley P Cauvain (Editor)
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The Chorleywood Bread Process
Stanley P. Cauvain,
L S Young
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Steamed Breads: Ingredients,...
Sidi Huang,
Diane Miskelly
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Trends in Wheat and Bread...
Charis M Galanakis (Editor)
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