This book has a salad for every occasion and is a practical guide to growing and combining a selection of ingredients. Clare Connery presents a selection of her favourite recipes, not only for salads but also for dressings. Her book offers: wild country salads, cool cucumber mousse, poached chicken breasts on mixed leaves, oriental salads, a light citrus vinaigrette, hot and spicy teriyaki dressing or a creamy mayonnaise. Clare Connery, author, journalist and chef, is the author of "Storecupboard cookery", "Quick and Easy ...
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This book has a salad for every occasion and is a practical guide to growing and combining a selection of ingredients. Clare Connery presents a selection of her favourite recipes, not only for salads but also for dressings. Her book offers: wild country salads, cool cucumber mousse, poached chicken breasts on mixed leaves, oriental salads, a light citrus vinaigrette, hot and spicy teriyaki dressing or a creamy mayonnaise. Clare Connery, author, journalist and chef, is the author of "Storecupboard cookery", "Quick and Easy Salads" and "In an Irish Country Kitchen".
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Add this copy of The Salad Book to cart. $7.85, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1993 by Weidenfeld Nicolson Illustrated.