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How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious (Illustrated)

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How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious - Pigott, Sudi
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Packed with all the information needed to acquire full gastro-credentials, the serious foodie need look no further than this little pink book, dedicated to all those who are passionate about seeking out the finest, the latest, the rarest and the most delicious foodie knowledge. This fascinating and entertaining book by food writer and restaurant reviewer, Sudi Pigott, begins with a questionnaire to determine 'What Kind of Foodie Are You?, she goes on to reveal her Foodementals of Gastronomy, with highlights, including the ...

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How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious 2007, Viking Studio

ISBN-13: 9780670018727

Hardcover

How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious 2006, Quadrille Publishing

ISBN-13: 9781844003334

Illustrated

Hardcover