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Rosa's New Mexican Table: Friendly Recipes for Festive Meals - Santibanez, Roberto, and Hirsheimer, Christopher (Photographer), and Styler, Christopher
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Roberto Santibanez introduces readers to the basics of preparing tortillas and salsas, cooking with chillies, and techniques for stuffing enchiladas, slow-cooking achiote pork, and making perfect Mexican rice. There's chilli-marinated grilled steak and chilli-spiced croutons, quesadillas filled with roasted poblanos, Veracruz-style fish, and an avocado soup seasoned with mint and citrus juice. Santibanez redefines the classics with inventive twists and turns, making classic guacamole plus two variations - shrimp with ...

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Rosa's New Mexican Table: Friendly Recipes for Festive Meals 2007, Artisan Publishers, New York, NY

ISBN-13: 9781579653248

Hardcover