Myrtle Allen is founder and owner of the award-winning restaurant at Ballymaloe. Most are original, some are adaptations of ordinary or traditional dishes and others are classic recipes that are frequently asked for.
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Myrtle Allen is founder and owner of the award-winning restaurant at Ballymaloe. Most are original, some are adaptations of ordinary or traditional dishes and others are classic recipes that are frequently asked for.
Read Less
Add this copy of The Ballymaloe Cookbook to cart. $15.92, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 1977 by Agri-Books.
Add this copy of The Ballymaloe Cookbook to cart. $15.92, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1977 by Agri-Books.
Add this copy of The Ballymaloe Cookbook to cart. $15.92, fair condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1977 by Agri-Books.
Add this copy of The Ballymaloe Cookbook to cart. $61.72, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1977 by Agri-Books.
Add this copy of The Ballymaloe Cookbook to cart. $146.59, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1977 by Agri-Books.
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Seller's Description:
Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
