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A Taste of Excellence Cookbook: Holland America Line

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A Taste of Excellence Cookbook: Holland America Line - Sodamin, Rudi
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Yearly more than 600,000 passengers travel the seven continents in high style aboard Holland America's luxury five-star fleet, giving credence to Holland America's undisputed reputation as the leading cruise line in the world. Award-winning Chef Rudi Sodamin, is in charge of designing the menus that make up that most crucial factor in determining the success and popularity of a cruise line: the food. This is the perfect souvenir for recreating the world-class cuisine served on Holland America's ships and the perfect way to ...

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A Taste of Excellence Cookbook: Holland America Line 2006, Rizzoli International Publications, New York, NY

ISBN-13: 9780847828395

Hardcover