Physiological Effects of Food Carbohydrates: A Symposium Co-Sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and F (Unabridged)
Add this copy of Physiological Effects of Food Carbohydrates (Acs to cart. $13.96, good condition, Sold by Redux Books rated 5.0 out of 5 stars, ships from Wyoming, MI, UNITED STATES, published 1976 by American Chemical Society.
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Good. Good Plus hardcover. No DJ. Pages are clean and unmarked. Covers show edge wear with rubbing/ scuffing. Binding is tight, strong. Previous owner's name on inside cover and page ends.; 100% Satisfaction Guaranteed! Ships same or next business day!
Add this copy of Physiological Effects of Food Carbohydrates: a to cart. $27.00, very good condition, Sold by Robinson Street Books rated 3.0 out of 5 stars, ships from Binghamton, NY, UNITED STATES, published 1975 by ACS.