Written by the award-winning former chef-proprietor of Joe's Restaurant, this book instructs the reader on how to choose, prepare, and best take advantage of the unique tastes and textures of all kinds of edible mushrooms.
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Written by the award-winning former chef-proprietor of Joe's Restaurant, this book instructs the reader on how to choose, prepare, and best take advantage of the unique tastes and textures of all kinds of edible mushrooms.
Read Less
Add this copy of Joe's Book of Mushroom Cookery to cart. $3.42, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1988 by Atheneum Books.
Add this copy of Joe's Book of Mushroom Cookery to cart. $3.51, good condition, Sold by Books From California rated 4.0 out of 5 stars, ships from Simi Valley, CA, UNITED STATES, published 1988 by Atheneum.
Add this copy of Joe's Book of Mushroom Cookery to cart. $44.61, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1988 by Atheneum.
Add this copy of Joe's Book of Mushroom Cookery to cart. $98.01, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1988 by Atheneum.