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Joe's Book of Mushroom Cookery - Czarnecki, Jack
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With the ready availability of an enormous variety of mushrooms fresh, dried, and canned the long out-of-print Joe s Book of Mushroom Cookery will be welcomed by mushroom hunters and home cooks alike. Written by the award-winning former chef-proprietor of Joe s Restaurant, the book instructs the reader on how to choose, prepare, and best take advantage of the unique tastes and textures of all kinds of edible mushrooms. Supplemented by menu plans and a list of mycological clubs, this is the ultimate in eating and reading ...

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Joe's Book of Mushroom Cookery 1997, John Wiley & Sons

ISBN-13: 9780028621746

Trade paperback

Joes Book of Mushroom Cookery 1988, Simon & Schuster, New York

ISBN-13: 9780689707421

Pbk edition

Paperback

Joe's Book of Mushroom Cookery 1986, Atheneum Books, New York, NY

ISBN-13: 9780689114502

Hardcover