Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $5.26, fair condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2007 by Rux Martin/Houghton Mifflin Harcourt.
Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $5.26, fair condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2007 by Rux Martin/Houghton Mifflin Harcourt.
Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $5.52, fair condition, Sold by Solr Books rated 5.0 out of 5 stars, ships from Skokie, IL, UNITED STATES, published 2007 by Rux Martin/Houghton Mifflin Harcourt.
Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $6.77, good condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2007 by Rux Martin/Houghton Mifflin Harcourt.
Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $7.99, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2007 by Rux Martin/Houghton Mifflin Harc.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $10.99, very good condition, Sold by Firefly Bookstore rated 5.0 out of 5 stars, ships from Kutztown, PA, UNITED STATES, published 2007 by Houghton Mifflin Harcourt.
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Seller's Description:
Used Very Good in Very Good jacket. Light wear to cover, slightly bumped corners, pages clean and unmarked. Firefly Bookstore sells items online and in our store front. We try to add images and descriptions when we can, but if you need additional information or photos of the books we list, please contact us.
Add this copy of A Great American Cook: Recipes from the Home Kitchen of to cart. $12.90, like new condition, Sold by Ross Canella Books rated 5.0 out of 5 stars, ships from Saint Petersburg, FL, UNITED STATES, published 2007 by Houghton Mifflin Company.
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Seller's Description:
Fine in very good dust jacket. 286 pages. Contains: Illustrations/ photos. Book is Excellent condition-almost like New-still sharp corners to covers-still nicely snug to the binding. Intact Dust Jacket clean without tears-has some minor handling wear at edges. First Edition & First Printing ( via number Line 10 thru & including the 1). On the front cover of the dust jacket appears: "My number one Mentor-" Bobby Flay. Seems to show the value of the book, its recipes and author.
Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $18.75, good condition, Sold by Best and Fastest Books rated 5.0 out of 5 stars, ships from Wantage, NJ, UNITED STATES, published 2007 by Rux Martin/Houghton Mifflin Harcourt.
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Seller's Description:
Hardcover. Signed by Author. Jacket shows wear. Good hardcover copy with jacket, solid binding, mild to moderate reading/age wear, jacket has some mild edge wear, may have ex owner inscription and/or some light markings. We take great pride in accurately describing the condition of our books and media, ship within 48 hours, and offer a 100% money back guarantee. Customers purchasing more than one item from us may be entitled to a shipping discount.
Add this copy of A Great American Cook: Recipes From the Home Kitchen of to cart. $29.00, new condition, Sold by Rose's Books rated 1.0 out of 5 stars, ships from Harwich Port, MA, UNITED STATES, published 2007 by Houghton Mifflin Harcourt.
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Seller's Description:
New in Very Good jacket. 4to. First edition, first printing. 4to. Pictorial boards. 286 pp. Waxman's first book. Bobby Flay's number one mentor. Waxman, hailed as one of the founders of New American cuisine, brought California cookery to the East Coast. After stints in Paris and at Chez Panisse in Berkeley, California, Waxman went on to found several prominent restaurants, including Manhattan's Jams and Sonoma's West Country Grill. In this handsome cookbook, his first, he offers recipes ranging from simple to complex, a tantalizing mix of rustic, ethnic and regional cooking that includes Wild Mushroom and Leek Soup, Pulled Beef and BBQ Sauce Sandwich, and Pork Tenderloin with Portobello Mushroom Sauce. New in very good dustjacket with minor flaws.