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ISBN:
047166376X /
ISBN-13:
9780471663768
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Hardcover,
New
Professional Cooking, 6th Edition
by Gisslen, Wayne
2006, Wiley
ISBN-13:
9780471663768
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GridFreed
HIGH
North Las Vegas,
NV,
USA
$74.02
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Add this copy of Professional Cooking, 6th Edition to cart. $74.02, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2006 by Wiley.
Edition:
2006, Wiley
Hardcover,
New
Details:
ISBN:
047166376X
ISBN-13:
9780471663768
Edition:
6th edition
Publisher:
Wiley
Published:
03/2006
Language:
English
Alibris ID:
16928305046
Shipping Options:
Standard Shipping: $4.99
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Seller's Description:
New. In shrink wrap.
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Hardcover,
New
Professional Cooking, 6th Edition
by Gisslen, Wayne
2006, Wiley
ISBN-13:
9780471663768
See Item Details ▾
GridFreed
HIGH
North Las Vegas,
NV,
USA
$78.22
Add to Cart
Add this copy of Professional Cooking, 6th Edition to cart. $78.22, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2006 by Wiley.
Edition:
2006, Wiley
Hardcover,
New
Details:
ISBN:
047166376X
ISBN-13:
9780471663768
Edition:
6th edition
Publisher:
Wiley
Published:
03/2006
Language:
English
Alibris ID:
17513431510
Shipping Options:
Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New. Size: 144x29x179; New. In shrink wrap. Looks like an interesting title!
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