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QuickBooks for the Restaurant - Murphy, Stephanie, and Neuneker, Alisa R
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A step-by-step guide to tracking revenue and expenses, QuickBooks for the Restaurant provides detailed instructions on how to apply the various functions of QuickBooks to control expenses, increase profits, and make informed management decisions. This comprehensive guide contains practical and realistic industry scenarios and practice problems with a section on the simulated financial activity of a typical restaurant operation. Full of helpful accounting advice, QuickBooks tips, and industry scenarios, this book ...

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QuickBooks for the Restaurant 2009, Wiley, Hoboken, NJ

ISBN-13: 9780470085189

Unknown binding