The Forme of Cury: a Roll of Ancient English Cookery, Compiled, About A.D. 1390, by the Master-cooks of King Richard II, Presented Afterwards to Queen Elizabeth, by Edward, Lord Stafford, and Now in the Possession of Gustavus Brander, Esq. Illustrated...
by Pegge, Samuel 1704-1796, and University of Leeds Library (Creator)
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The Forme of Cury: a Roll of Ancient English Cookery, Compiled, About A.D. 1390, by the Master-cooks of King Richard II, Presented Afterwards to Queen Elizabeth, by Edward, Lord Stafford, and Now in the Possession of Gustavus Brander, Esq. Illustrated...
by Pegge, Samuel 1704-1796, and University of Leeds Library (Creator)
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The Forme of Cury: a Roll of Ancient English Cookery, Compiled, About a.D. 1390, By the Master-Cooks of King Richard II, Presented Afterw (Paperback Or Softback)
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New in New jacket. The Forme of Cury: a Roll of Ancient English Cookery, Compiled, About A.D. 1390, by the Master-cooks of King Richard II, Presented Afterw (Paperback or Softback)
The Forme of Cury: a Roll of Ancient English Cookery, Compiled, About a.D. 1390, By the Master-Cooks of King Richard II, Presented Afterwards to Queen...of Gustavus Brander, Esq. Illustrated...
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