Add this copy of Molecular Methods in Food Analysis (Key Topics in Food to cart. $17.64, good condition, Sold by Phatpocket Limited rated 4.0 out of 5 stars, ships from Waltham Abbey, ESSEX, UNITED KINGDOM, published 2000 by Campden & Chorleywood Food Research Association.
Edition:
2000, Campden & Chorleywood Food Research Association
Publisher:
Campden & Chorleywood Food Research Association
Published:
2000
Language:
English
Alibris ID:
18106856473
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Seller's Description:
Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, and may have sticker on cover, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
Add this copy of Molecular Methods in Food Analysis: Principles and to cart. $35.48, good condition, Sold by Anybook rated 4.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 2000 by Campden & Chorleywood Food Research Association.
Edition:
2000, Campden & Chorleywood Food Research Association
Publisher:
Campden & Chorleywood Food Research Association
Published:
2000
Language:
English
Alibris ID:
17240939775
Shipping Options:
Standard Shipping: $4.99
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. Clean from markings In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 300grams, ISBN: 9780905942285.
Add this copy of Molecular Methods in Food Analysis (Key Topics in Food to cart. $397.93, good condition, Sold by Phatpocket Limited rated 4.0 out of 5 stars, ships from Waltham Abbey, ESSEX, UNITED KINGDOM, published 2000 by Campden & Chorleywood Food Research Association.
Edition:
2000, Campden & Chorleywood Food Research Association
Publisher:
Campden & Chorleywood Food Research Association
Published:
2000
Language:
English
Alibris ID:
16260859043
Shipping Options:
Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.