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9780367782672
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Lactic Acid Fermentation of Fruits and Vegetables
by Paramithiotis, Spiros (Editor)
2021, CRC Press
ISBN-13:
9780367782672
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2021, CRC Press
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Details:
ISBN:
0367782677
ISBN-13:
9780367782672
Publisher:
CRC Press
Published:
2021
Language:
English
Alibris ID:
17163828393
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New. Food Biology Series . Intended for college/higher education audience.
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Paperback,
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Lactic Acid Fermentation of Fruits and Vegetables
by Paramithiotis, Spiros (Editor)
2021, CRC Pr I Llc
ISBN-13:
9780367782672
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Edition:
2021, CRC Pr I Llc
Paperback,
New
Details:
ISBN:
0367782677
ISBN-13:
9780367782672
Publisher:
CRC Pr I Llc
Published:
2021
Language:
English
Alibris ID:
17459091192
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New. 312 pages. 9.25x6.14x0.67 inches.
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