Fernando Saralegui
Fernando Saralegui is a restaurateur, writer, producer, and the former director of the Texas Hill Country Wine & Food Festival in Austin. After paying his way through college by working at Chez Panisse, he spent time in some of New York City's best loved restaurants, including Raoul's and Odeon. He is the proprietor of Papi's Kitchen, in Austin, Texas.
Fernando Saralegui is a restaurateur, writer, producer, and the former director of the Texas Hill Country Wine & Food Festival in Austin. After paying his way through college by working at Chez Panisse, he spent time in some of New York City's best loved restaurants, including Raoul's and Odeon. He is the proprietor of Papi's Kitchen, in Austin, Texas. See less
Fernando Saralegui's Featured Books