Although fish consumption by Americans has risen dramatically in recent years, many home cooks are still reluctant to prepare it. This collection of more than 250 recipes, based on Brown's techniques, offers non-intimidating ways to prepare this healthful food. 25 drawings.
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Although fish consumption by Americans has risen dramatically in recent years, many home cooks are still reluctant to prepare it. This collection of more than 250 recipes, based on Brown's techniques, offers non-intimidating ways to prepare this healthful food. 25 drawings.
Read Less
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $2.21, good condition, Sold by ZBK Books rated 4.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 1995 by Clarkson Potter.
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Missing Dust Cover-Pages and hard cover are intact. Used book in good conditions. Limited notes and highlighting may be present. May show signs of normal shelf wear and bends on corners and edges. Item may be missing CDs or access codes. Ships directly from Amazon.
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $3.10, good condition, Sold by Your Online Bookstore rated 5.0 out of 5 stars, ships from Houston, TX, UNITED STATES, published 1995 by Clarkson Potter.
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $3.10, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1995 by Clarkson Potter Publishers.
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $3.10, fair condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1995 by Clarkson Potter Publishers.
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $5.00, good condition, Sold by HPB-Movies rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1995 by Clarkson Potter.
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Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $5.00, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1995 by Clarkson Potter.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $5.18, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1995 by Clarkson Potter Publishers.
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Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $6.49, very good condition, Sold by HPB-Movies rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1995 by Clarkson Potter.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $21.89, new condition, Sold by Revolver Market LLC rated 4.0 out of 5 stars, ships from long beach, CA, UNITED STATES, published 1995 by Clarkson Potter Publishers.
Add this copy of The Modern Seafood Cook: New Tastes, New Techniques, to cart. $34.48, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1995 by Clarkson Potter.
