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The Frequent Fryers Cookbook

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The Frequent Fryers Cookbook - Browne, Rick
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The author of Barbecue America presents a range of deep-fat-frying recipes culled from his years of visits to barbecue and food festivals throughout the country, offering additional information on frying safety. Reprint.

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The Frequent Fryers Cookbook 2004, William Morrow & Company, New York, NY

ISBN-13: 9780060732813

Trade paperback