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The Ethnic Vegetarian: Traditional and Modern Recipes from Africa, America, and the Caribbean

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The Ethnic Vegetarian: Traditional and Modern Recipes from Africa, America, and the Caribbean - Medearis, Angela Shelf
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Along with 150 deliciously diverse recipes from Africa, America, and the Caribbean, Medearis gives the history and lore behind them. ""The Ethnic Vegetarian" was created to preserve and showcase the vegetarian culture of my ancestors," she writes.

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The Ethnic Vegetarian: Traditional and Modern Recipes from Africa, America, and the Caribbean 2004, Rodale Books, New York

ISBN-13: 9781579546182

Revised edition

Trade paperback