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The Book of Tapas - Andrés, José (Editor), and Bradford, Keith And Angela (Translated by), and Consonni, Mary (Translated by)
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This collection of more than 200 easy-to-follow recipes that can be served with drinks in typical Spanish style, or combined to create a feast, includes the most popular tapas from "1080 Recipes," Spain's bestselling cookbook for 30 years.

The Book of Tapas 2010, Phaidon Press, New York, NY

ISBN-13: 9780714856131