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Pure Charcuterie: The Craft and Poetry of Curing Meats at Home

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Pure Charcuterie: The Craft and Poetry of Curing Meats at Home - Leigh, Meredith
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Create beautiful cured meats at home, revel in the delicious combination of craft and thrift, and discover creativity and empowerment through charcuterie practice. Meredith Leigh makes a case for meat preservation both as a means of artistic expression and flavorful eating, in a beautiful, accessible guide for the everyday cook.

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Pure Charcuterie: The Craft and Poetry of Curing Meats at Home 2017, New Society Publishers, Gabriola Island

ISBN-13: 9780865718609

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