Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation

Maintaining the features that have made Professional Cooking and Professional Baking standouts in the marketplace, Professional Garde Manger presents culinary students and professional working chefs with comprehensive and visual coverage of everything they need to know to master the cold kitchen. This new text on garde manger work provides step-by-step techniques and procedures covering 375 recipes and 400 recipe variations for the garde manger chef. Beautifully illustrated with line drawings and more than 500 ... Read More

Maintaining the features that have made Professional Cooking and Professional Baking standouts in the marketplace, Professional Garde Manger presents culinary students and professional working chefs with comprehensive and visual coverage of everything they need to know to master the cold kitchen. This new text on garde manger work provides step-by-step techniques and procedures covering 375 recipes and 400 recipe variations for the garde manger chef. Beautifully illustrated with line drawings and more than 500 new photos, it covers topics ranging from simple salads and hors d'oeuvres to mousellines and charcuterie specialties to careers in the field. This much-awaited text provides a complete look at this specialized area in culinary arts. Read Less

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• • eBook Details (this title has multiple eBook editions)

  	This is a digital edition of this title. Rent eBook 150 Day Rental: $51.00 (Expires Oct 03, 2024) Title: Professional Garde Manger: a Comprehensive Guide to Cold Food Preparation by Lou Sackett; Jaclyn Pestka; Wayne Gisslen Publisher: Wiley Global Education US Print ISBN: 9780470179963, 0470179961 eText ISBN: 9780470485477 Edition: 2010 1st edition Format: PDF eBook	$51.00 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ

• • eBook Details

  	This is a digital edition of this title. Buy eBook Lifetime Access: $121.95 Title: Professional Garde Manger by Lou Sackett; Jaclyn Pestka; Wayne Gisslen Publisher: Wiley Global Education US Print ISBN: 9780470179963, 0470179961 eText ISBN: 9780470598016 Edition: 2010 1st edition Format: PDF eBook	$121.95 Buy eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ