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New Tastes in Green Tea: A Novel Flavor for Familiar Drinks, Dishes, and Desserts

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New Tastes in Green Tea: A Novel Flavor for Familiar Drinks, Dishes, and Desserts - Tokunaga, Mutsuko, and Pettigrew, Jane (Foreword by)
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Lauded for its medicinal and healthful properties and low caffeine, green tea is said to help prevent cancer, maintain a healthy blood cholesterol, control high blood pressure and more. This inspiring new cookbook introduces ideas for incorporating green tea into a modern lifestyle.

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New Tastes in Green Tea: A Novel Flavor for Familiar Drinks, Dishes, and Desserts 2016, Kodansha

ISBN-13: 9781568365718

Trade paperback

New Tastes in Green Tea: A Novel Flavor for Familiar Drinks, Dishes, and Desserts 2004, Kodansha

ISBN-13: 9784770029867

Hardcover