Crowned "titan of the table art", James Beard was America's most celebrated chef for over 50 years. This selection of recipes and letters written to his close friend and fellow chef Helen Evans Brown offers a rich, personal, and unique food experience--a testament of a beautiful and moving friendship. Line art.
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Crowned "titan of the table art", James Beard was America's most celebrated chef for over 50 years. This selection of recipes and letters written to his close friend and fellow chef Helen Evans Brown offers a rich, personal, and unique food experience--a testament of a beautiful and moving friendship. Line art.
Read Less